Miles Johnson, H.M.A. Connected car manager Blue Link 2rd generation on Driving the Nation

By | 2017-03-22T08:00:10+00:00 October 13th, 2014|Categories: Automobiles and Energy, Hyundai, Video|

Miles Johnson, Hyundai's Connected car manager Blue Link 2rd generation, talked to Driving the Nation about the 2nd generation of Hyundai's Bluelink. Hyundai has partnered with Google for a search function that shows points of interest (POI) that is done with the push of a button on the rear view mirror. Johnson goes through more [...]

World’s Last Remaining Forest Wilderness at Risk on Driving the Nation

By | 2017-03-22T08:00:10+00:00 October 12th, 2014|Categories: Automobiles and Energy, Emissions, Environment, Food and Wine, Health & Fitness, Technology|

By Stephen Leahy UXBRIDGE, Canada, Sep 5 2014 (IPS) - The worlds last remaining forest wilderness is rapidly being lost “ and much of this is taking place in Canada, not in Brazil or Indonesia where deforestation has so far made the headlines. A new satellite study reveals that since 2000 more than 104 million [...]

Warren Brown and Lou Ann Hammond chat about cars on www.washingtonpost.com October 3, 2014

By | 2017-03-22T08:00:10+00:00 October 7th, 2014|Categories: Auto industry news, Automobiles and Energy, car buying tips, Driving tips, Food and Wine, Travel & Leisure|

I have a newfound respect for truck drivers. I could never be a truck driver. It's not because of the type of truck or car, but the actual gruel, the long haul of driving. As the holiday season gets closer, and we all want to buy more retail items, remember, everything you own that was [...]

Your water footprint: How much water are you using every day? on Driving the Nation

By | 2017-03-22T08:00:10+00:00 October 7th, 2014|Categories: Automobiles and Energy, Environment, Food and Wine|

By Stephen Leahy I have a confession: I used 1100 litres of water to make my breakfast today. It was nothing special, just a small glass of orange juice, a cup of coffee, two eggs, toast and two pieces of bacon. But it did take 1100 litres of water to grow and process [...]